{"id":798,"date":"2018-11-09T14:09:15","date_gmt":"2018-11-09T13:09:15","guid":{"rendered":"https:\/\/www.carnicaspedrogomez.es\/recetas\/?p=798"},"modified":"2018-11-09T14:09:15","modified_gmt":"2018-11-09T13:09:15","slug":"pastel-de-carne-de-ternera-o-cottage-pie","status":"publish","type":"post","link":"https:\/\/www.carnicaspedrogomez.es\/recetas\/pastel-de-carne-de-ternera-o-cottage-pie\/","title":{"rendered":"Pastel de carne de ternera o cottage pie"},"content":{"rendered":"<div id=\"attachment_799\" style=\"width: 1610px\" class=\"wp-caption alignnone\"><a href=\"http:\/\/www.cuuking.com\/2015\/03\/receta-cottage-pie-o-pastel-de-carne-ingles.html\"><img aria-describedby=\"caption-attachment-799\" loading=\"lazy\" class=\"size-full wp-image-799\" src=\"https:\/\/www.carnicaspedrogomez.es\/recetas\/wp-content\/uploads\/2018\/11\/pastel_carne_ternera.jpg\" alt=\"\" width=\"1600\" height=\"1202\" srcset=\"https:\/\/www.carnicaspedrogomez.es\/recetas\/wp-content\/uploads\/2018\/11\/pastel_carne_ternera.jpg 1600w, https:\/\/www.carnicaspedrogomez.es\/recetas\/wp-content\/uploads\/2018\/11\/pastel_carne_ternera-300x225.jpg 300w, https:\/\/www.carnicaspedrogomez.es\/recetas\/wp-content\/uploads\/2018\/11\/pastel_carne_ternera-768x577.jpg 768w, https:\/\/www.carnicaspedrogomez.es\/recetas\/wp-content\/uploads\/2018\/11\/pastel_carne_ternera-1024x769.jpg 1024w\" sizes=\"(max-width: 1600px) 100vw, 1600px\" \/><\/a><p id=\"caption-attachment-799\" class=\"wp-caption-text\">Foto: Cuuking!<\/p><\/div>\n<p>&nbsp;<\/p>\n<p>Las recetas que perduran a lo largo de los tiempos suelen ser aquellas que, evidentemente, est\u00e1n ricas y adem\u00e1s combinan ingredientes tradicionales f\u00e1ciles de conseguir con t\u00e9cnicas culinarias sencillas. No hay m\u00e1s secretos, por algo ser\u00e1. Este <a href=\"http:\/\/www.cuuking.com\/2015\/03\/receta-cottage-pie-o-pastel-de-carne-ingles.html\" target=\"_blank\" rel=\"noopener\">pastel de carne de ternera o cottage pie<\/a> es un buen ejemplo de ello. Aunque aqu\u00ed en Espa\u00f1a no sea tan, tan popular, es un cl\u00e1sico de la cocina inglesa y, por tanto, exportado a todos los pa\u00edses de la Commonwealth.<\/p>\n<p>\u00bfQuieres saber por qu\u00e9 se llama as\u00ed? \u00bfY seguir la receta llena de entusiasmo de <a href=\"http:\/\/www.cuuking.com\" target=\"_blank\" rel=\"noopener\">Cuuking<\/a>!? Pues sigue leyendo, que estamos seguros de que te va a gustar.<\/p>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[50,54],"tags":[78,77,14,36,58,384,55,382,7,381,4,44,383,189,83,151,80,34,32],"_links":{"self":[{"href":"https:\/\/www.carnicaspedrogomez.es\/recetas\/wp-json\/wp\/v2\/posts\/798"}],"collection":[{"href":"https:\/\/www.carnicaspedrogomez.es\/recetas\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.carnicaspedrogomez.es\/recetas\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.carnicaspedrogomez.es\/recetas\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.carnicaspedrogomez.es\/recetas\/wp-json\/wp\/v2\/comments?post=798"}],"version-history":[{"count":2,"href":"https:\/\/www.carnicaspedrogomez.es\/recetas\/wp-json\/wp\/v2\/posts\/798\/revisions"}],"predecessor-version":[{"id":801,"href":"https:\/\/www.carnicaspedrogomez.es\/recetas\/wp-json\/wp\/v2\/posts\/798\/revisions\/801"}],"wp:attachment":[{"href":"https:\/\/www.carnicaspedrogomez.es\/recetas\/wp-json\/wp\/v2\/media?parent=798"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.carnicaspedrogomez.es\/recetas\/wp-json\/wp\/v2\/categories?post=798"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.carnicaspedrogomez.es\/recetas\/wp-json\/wp\/v2\/tags?post=798"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}